Ana Maria Leis
All Contributions from Ana Maria Leis (1)
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See article1 Year into a Plant-Based Diet, We’ve Reversed Chronic Diseases and Shed a Combined 130+ Pounds
My husband, Jay, and I used to eat loads of animal products—all kinds of meat, including organ meats. We loved beef, especially a good cast-iron-seared ribeye. You name it, we ate it. About 20 years ago, Jay was diagnosed with Type 2 diabetes, as well as high blood pressure and high cholesterol. We were told […]
Master The Art Of Plant-based Cooking.
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